Monday, July 11, 2011

Qué comen los vegetarianos #3


Chickpeas with spinach and lemon, sweet and sour eggplant with ginger, spicy grated carrot salad with parsley and cilantro

Garbanzos con espinaca y limón, berenjena agridulce con jengibre, ensalada de zanahoria rallada con perejil, cilantro y picante

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